Because stories are to be told. Monday, April 16, 2007. In the time when West Java was still thickly covered with woods and undergrowth and wonders existed, there reigned a king, named Raden Sungging Pebangkara. He was a good ruler and to convince himself of the welfare of his subjects, he used to visit them. But the thing he liked most was hunting in the forest. The arrow hissed towards the she-pig, and hit but did not kill her. Wounded, she vanished into the undergrowth.

It is about indonesian food and sharing recipes. 1 free-range chicken, about 3 pounds, quartered. 2 stalks fresh lemon grass, bruised with the handle of a heavy knife and tied in a knot. 1 teaspoon kosher salt, more to taste. 5 shallots, peeled and halved. 3 cloves garlic, peeled. 2 tablespoons finely minced ginger.

Tidak sulit menuju satu kota ini,terkecuali lewat udara. yups salatiga kota yang konon ceritanya begitu termasyur ihwal asal-usulnya. yang pasti nama salatiga tidak lepas dari nama sunan kalijaga. salahsatu wali songo yang menyebarkan islam diwilayah tengah jawa.

How to make, food, drink, cake, pancake, recipes, soup, clear soup, soto, fried, croquet, tomatoes, crisp, traditional, beef, chicken, egg, duck, goldfish, kakap, snapper, gourami, gabus, rice, traditional, original, Indonesian food and drink, collected from various realible sources. Sunday, April 15, 2012. PORRIDGE OF RICE WITH CHICKEN GRAVY. 225 grams of good-tasting rice , washed, drained. 1, 5 liters of water. 500 grams of domestic chicken, cut into quarters.